I took my flight back from New York very, very, very early this morning and, consequently, did not get to make my morning coffee before leaving for the airport. Airport coffee, no matter the brand, is just not as good as my homemade cup. The entire trip, I dreamed of my little espresso machine, steamer and my favorite cup at my kitchen table. Everyone in my community has become addicted to my homemade coffee.
And be sure to read Coffee: The Fragrant Cup Revealed from friend and colleague Michelle Krell Kydd. This is the best post about the smells of milk and coffee I have ever read.