Summer is right around the corner and The Factory Café has a special farm-to-table dinner lined up for each month. Here’s a glimpse of everything to come—mark your calendar and pack a bag (or have a staycation). We’ll see you soon.
The first of its kind in The Shoals, Chef Ray and team will be serving a multi-course meal with beer and wine pairings in an intimate and casual dining experience. This event has very limited seating, and tickets are on sale now.
The Factory Café presents our Friends of the Café Dinner, featuring a surprise guest chef and benefiting the Southern Foodways Alliance. Featuring a four-course meal, specialty cocktails, and guest speakers, you won’t want to miss this one.
The Factory Supper Club is shaping up to be one of The Factory Café’s most popular event series. This multi-course supper will highlight late summer/early fall produce (let’s hope it’s still tomato season) and courses are paired with beer and wine. Tickets will go on sale in August 2018.