“And so with the sunshine and the great bursts of leaves growing on the trees, just as things grow in fast movies, I had that familiar conviction that life was beginning over again with the summer.” – F. Scott Fitzgerald, The Great Gatsby
Here is what we have going on this week, Monday, June 22 – Saturday, June 27:
Beginning this Friday, Natalie and our workshop team will be in the heart of the Great Smoky Mountains for a Classic Sewing Weekend at Blackberry Farm. This workshop includes all materials necessary to create your own Alabama Chanin project, incredible meals prepared onsite, and stunning scenery. For reservations and pricing, please contact Blackberry Farm at (865) 984-8166 or Ashley at aalderman (at) blackberryfarm.com.
While you’re enjoying your weekend away at Blackberry Farm, stay an extra day for our Mother/Daughter One Day Sewing Retreat. This one-day workshop is suited for beginners and experienced sewers alike, and guests will work with Natalie and her daughter Maggie to create a beautiful DIY project. For reservations and pricing, please contact Blackberry Farm at (865) 984-8166 or Ashley at aalderman (at) blackberryfarm.com.
Be sure to grab one (or two) of our essential A. Chanin V-Neck Tanks in one of our newest colors: Peacock or Apple. Just in time for the Fourth of July.
Please remember that Alabama Chanin will be closed Friday, July 3rd and Saturday, July 4th in observance of Independence Day.
Monday – Friday, 9:00am – 5:00pm
Saturday, 10:00am – 4:00pm
Stop by any weekday at 2:00pm for a guided tour of our space, including The Factory, the Alabama Chanin production and design studio, and Building 14.
Join us for lunch at The Factory Café this week and enjoy a new menu every day.
Be sure to join us on Saturdays for Brunch featuring seasonal choices that highlight products from local and regional farms and purveyors.
Also don’t forget to take a look in our cooler—stocked with homemade ready-to-go items like our homemade pimento cheese.
We offer freshly baked whole cakes as well. Our cakes are made from scratch, fresh from the oven. Please provide 24 hours’ notice when placing an order.
Custom catering is now available for all events and occasions. Work directly with our head chef, Zach Chanin, and the Alabama Chanin team to create a menu tailored to your needs.
Monday – Saturday, 11:00am – 2:00pm
*Lunch service begins at 11:00am but coffee and snacks are available all day.