Plan your road trip and join Alabama Chanin, along with Frank and Pardis Stitt, on the 28th of August, 2010 for our annual One Day Workshop/Retreat at the award winning Bottega Restaurant and Cafe in Birmingham, Alabama.
Delight in a special menu from James Beard award winning chefs and restaurateurs Frank and Pardis Stitt, sit, sew, laugh and breathe …
Limited seats available – phone: +1-256-760-1090
And get ready for your day with Bottega Favorita – one of my all-time favorite cookbooks.
*Photos from Frank Stitt’s Bottega Favorita: A Southern Chef’s Love Affair with Italian Food
0 comments on “BOTTEGA FAVORITA”