Since my fall garden is finally coming in beautifully:

Organic Arugula

Amish Deer Tongue Lettuce

Red Iceberg Lettuce

Spinach

Hard Boiled Egg

A sprinkle of ground flax seeds

My Favorite Dressing:

1 clove pressed garlic
1/4 c. fresh lemon juice
1/3 c. olive oil
Salt and pepper to taste

Make in a small glass jar, cover with lid, shake vigorously, drizzle salad with dressing and serve.
xoNatalie