New Years’ Eve is a big (if quiet) night for me. It’s been a long time since I was that girl that danced until sunrise. These days I’m much more into getting up at sunrise, writing, scheming, drinking coffee, and, on some days, simply cleaning house. That being said, I’ve very often had big changes happen in my life around the turn of the year—is it that way for everyone? One year I moved to Europe. Another, I moved back to the U.S. In 1981, I went into labor (although Zach stubbornly wasn’t born until days later). Like I said, big nights and life-changing events.

I took advantage of this past New Year’s Eve simply for that quiet time to reflect and plan. 2015 was a BIG year and, while 2016 is moving towards being another BIG year, I’m also planning to, well, plan less. Not that I want to DO less but that I want to do more of what I love to do in between the other things that I want to do.

Here’s what I’m thinking:

I work less but work more efficiently.
I make time to write and exercise and take pictures.
I cook more dinners at home from the great cookbooks that I love so much.
I spend more time walking dogs and jumping on our (new) trampoline.

That’s it.

It’s a good thing that we’ve got such a great team at Alabama Chanin because this is what we have going on in the coming year:


The new year kicks off with our Build a Wardrobe program and the launch of the Maggie Dress pattern. Remember to share all your projects across social media using #theschoolofmaking and #buildawardrobe2016. (You can purchase Build a Wardrobe at any time throughout the year.)

The Factory has updated hours for 2016. We’re open Monday – Friday from 10am – 5pm and Saturdays from 10am – 3pm. Find what’s on the daily menu here and directions here.

In addition to new hours, we’re also moving our Sip + Sew to select Saturdays (January 30th, April 30th, July 30th, and October 29th) throughout the year. On January 30th, bring your sewing projects, have a glass of wine (or two), and work with friends.

The Alabama Chanin pop-up shop at Citizen Supply in Ponce City Market runs through January 31st. If you’re in the Atlanta area, pay us a visit and shop our exclusive collection, garments, accessories, and home goods.

On January 29th, Natalie travels to Athens, Georgia, home of the University of Georgia (and the studios of Rinne Allen, Rebecca Wood, and Susan Hable), for a lecture on “Design, Making, and Meaning”. The lecture will be held at 5pm and is open to the public.

Look for the launch of Collection #30 (if all goes as planned) with fresh styles and additions to our Home collection.

We are partnering with the University of North Alabama to launch a film screening at The Factory. Our first screening will be February 25th and will focus on Southern Foodways Alliance films made by documentary filmmaker Joe York.

In early March, we will have new A. Chanin styles to add to the list of our favorite staples. Also look for a new Bridal collection as wedding season approaches.

Our first 2016 Friends of the Café Dinner is Thursday, March 24th with acclaimed chefs Frank Stitt and Rodney Scott. The evening includes cocktails, four courses, and wine pairings. Frank and Rodney will prepare a one-of-a-kind collaborative menu, curated especially for the event.

The following day, March 25th, we host a Two-Hour Workshop at The Factory. Work with Natalie and our team to learn the basics of sewing and start on your own project.


April is the month for our next Sip + Sew Saturday on April 30th. We will also introduce new DIY kits, plus our second garment for Build a Wardrobe: the Alabama Sweater Top.

The month closes with participation in Southern Makers in Montgomery, Alabama. Details to come.

Our first Studio Weekend Workshop takes place at The Factory from May 13 – 15. You’ll spend the weekend working with Natalie and our team on the project of your choice.

The Factory Café team is organizing our first-ever Spring Harvest Dinner on Saturday, May 21st. This dinner benefits our partnership with the non-profit organization Nest. Chef Zach Chanin is already planning the four-course meal with organic and locally-raised ingredients and wine pairings.

June will bring new products and projects for our A. Chanin machine-sewn line and our DIY collection.

Our annual Classic Studio Week Workshop at The Factory, scheduled for June 6 – June 10, is already filling up. Spend the week immersed in the Alabama Chanin philosophies and learn the garment creation process from our team.


We’ve planned to launch additions to Cook + Dine, plus a few surprises throughout the month. Take a break and enjoy your summer vacation. Natalie and Maggie embark on their own European vacation for a few weeks.

The Walking Cape, the next in our Build a Wardrobe projects, releases at the beginning of July—in time to get it finished for cooler weather.

Natalie wraps up her travels in France, where she is teaching a week-long workshop at Chateau Dumas from August 6 – August 13. (We had an overwhelming response, and this workshop is already sold out.) Look for more on-the-road workshops coming soon.

Another Collection (#31) will be on the horizon soon.

Chef Adam Evans will helm our annual Shindig Kick-off Dinner at The Factory. The date for this event has not yet been announced, but we will let you know as soon as details are finalized (normally the second or third weekend in August).

As everyone returns to their regularly scheduled, post-summer programming, we will be gearing up for the holidays with more A. Chanin styles and a new DIY collection.

Natalie’s design fellowship from the Alabama State Council on the Arts wraps up in September. Throughout the year on the Journal, she will be sharing insight and inspiration from talented creatives across many industries.

Be sure to join our mailing list to receive daily Journal updates.


On Saturday, the 8th of October, we will host our final Friends of the Café Dinner with chef Sean Brock.

October also begins the final quarter for Build a Wardrobe, with our Full Wrap Skirt as the project.

From now until the end of the year, we will be working on holiday projects, parties, promotions, and events, and already have great things in store.

A Fall Harvest Dinner (as follow-up to our Spring Harvest Dinner) is slated for November of 2016. Stay tuned for more information coming this spring.

The Factory will host a Studio Weekend Workshop (our final workshop of 2016) from November 11 – 13.

All-things Holiday…and before we know it, it’s 2017.

1 comment on “LOOKING AHEAD TO 2016

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  1. Marilyn Carnell-Williams

    I have worried about you getting overwhelmed, Natalie. I’m glad to see you are going to work smarter. You are amazing and a constant inspiration. You have assembled a strong team to support your ideas. Be kind to yourself. We need you.