THE FACTORY + ALABAMA CHANIN 33/52 | 2019

“The heart of hospitality is about creating space for someone to feel seen and heard and loved. It’s about declaring your table a safe zone, a place of warmth and nourishment.”  ― Shauna Niequist, Bread and Wine: A Love Letter to Life Around the Table

Summer is a great time for entertaining. Longer days and warm nights encourage you to welcome friends and family to join you around the table. This week we picked a few favorite recipes and pieces from our Cook + Dine collection to help you assemble your summer table.

Cocktail Napkins

Endless Summer Cocktail

Heath Camellia and Helton Dinnerware Sets

Green Tomato Pie with Buttermilk Crust

Bird’s Nest Etched Shallow Salad Bowl

Zucchini Caesar Salad with Cheese Crisps

Colorblock Napkins

Wild Fennel Cakes

David Mellor 5-Piece Cutlery Set

Nelly’s Fish Soup

Lane Cake

DIY Stenciled and Reverse Appliqué Table Runner

@ The School of Making

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