“Our greatest happiness does not depend on the condition of life in which chance has placed us, but is always the result of a good conscience, good health, occupation and freedom in all just pursuits.” – Thomas Jefferson
Here is what we have going on this week, Monday, June 29 – Saturday, July 4:
Please keep in mind that in observance of Independence Day, The Factory Store + Café, the Alabama Chanin offices, and our production studio will be closed Friday, July 3 – Saturday, July 4.
Join us again on Monday, July 6 for a morning filled with sewing, coffee, and inspiration at First Mondays. Please bring your own fabric and notions.
Monday – Thursday, 9:00am – 5:00pm
Stop by any weekday at 2:00pm for a guided tour of our space, including The Factory, the Alabama Chanin production and design studio, and Building 14.
Join us for lunch at The Factory Café this week and enjoy a new menu every day. This week’s menu features our popular White BBQ Chicken Sandwich as well as our Fatback Italian Sandwich which is made using ethically-raised pork from The Fatback Pig Project.
Be sure to join us on Saturdays for Brunch featuring seasonal choices that highlight products from local and regional farms and purveyors.
Also don’t forget to take a look in our cooler—stocked with homemade ready-to-go items like our customer-favorite pimento cheese.
We offer freshly baked whole cakes as well. Our cakes are made from scratch, fresh from the oven. Please provide 24 hours’ notice when placing an order.
Custom catering is now available for all events and occasions. Work directly with our head chef, Zach Chanin, and the Alabama Chanin team to create a menu tailored to your needs.
Monday – Thursday, 11:00am – 2:00pm
*Lunch service begins at 11:00am but coffee and snacks are available all day.
Four Deviled Eggs
made with locally-sourced, farm-fresh eggs 4.95
(V) + (GF)
Soup of the Day
served with toast 7.50
Magpie + Ruth’s Pimento Cheese Sandwich
served open-faced 7.45
Grilled Cheese Sandwich 4.95
The Factory Quiche of the Day
made with a selection of locally sourced ingredients, topped with a homemade puff pastry,
served with sautéed greens and a side of The Factory Salad 10.95
Roasted Vegetable Sandwich
made with roasted red peppers, roasted squash, roasted spring onions,
and sorghum-glazed carrots, with an oregano ricotta cheese spread,
served with your choice of chips 7.95
Fatback Italian Sandwich
prosciutto, smoked ham, and spicy bacon jam, with roasted red peppers on house made ciabatta, with whole grain mustard aioli and an herb vinaigrette,
served with your choice of chips 8.95
White BBQ Chicken Sandwich
made with roasted chicken, white BBQ sauce, and seasoned greens,
served on house made ciabatta bread with your choice of chips 8.95
made with a fresh cream cheese filling, topped with a plum basil sauce 4.25
Chocolate Cake 4.25
Three Chocolate Chip Cookies 2.95
(Cookies are made to order; please allow 12 minutes.)
Two Deviled Eggs 2.45
Side of The Factory Salad 3.95
(V) + (GF) + (P) option
Cup of Soup with toast 4.50
(P) option + (GF) option
Vegetable of the Day 3.25
(V) + (GF)
Route 11 Potato Chips 1.50
(V) + (GF)
Half Magpie + Ruth’s Pimento Cheese Sandwich 3.95
Half Grilled Cheese Sandwich 2.95
Choose three of the sides listed above,
served with your choice of tea or coffee 10.95
We proudly serve organic and locally sourced vegetables and all-natural, hormone-free meats
from Bluewater Creek Farm, Anson Mills, The Fatback Pig Project, Cottonwood Farm, Jack-o-Lantern Farm, and other purveyors.
Please note: ingredients are subject to local availability; some dishes may become unavailable during our daily lunch service.
Enjoy your lunch on exclusive Alabama Chanin @ Heath Ceramics dinnerware
Gluten Free: items marked with this symbol (GF) are appropriate for those who choose to avoid gluten. If you have a gluten allergy, please let us know and we will take special precautions to avoid cross contamination.
Vegetarian: Dishes marked with this symbol (V) are made without meat, fish, or fowl.
Natalie’s Clean Detox: Menu selections marked with this symbol (NC) follow our 2015 clean diet detox program (see additional information) and include no beef, pork, eggs, dairy, gluten, or processed sugar. To the greatest possible extent, these dishes are made with whole foods and unrefined ingredients that are unprocessed or minimally processed.
Paleo Diet: Menu items marked with this symbol (P) are designed to be high in protein and fiber, low in carbohydrates and sodium and, to the greatest possible extent, free from refined sugar and dairy.
Photo above from our DIY Stars Tunic kit that launched last summer.